Yummy Blueberry Pancakes recipe

Ingredients:
1 cup of wholewheat flour.
½ cup of milk.
½ cup of canned blueberries, with juice.
1 tablespoon of sugar.1 teaspoon of baking powder.
¼ teaspoon of salt.
¼ teaspoon of baking soda.Cooking oil.

Preparation Instructions:
Mix together all ingredients thoroughly except the blueberries and milk.
Add the milk and blueberries.
Coat a suitably sized nonstick pan with cooking oil.
Heat up.
Add the batter to the pan and cook until golden, turning once.
Serve.

Sushi Pancakes recipe

Ingredients:
4 eggs.
2 tablespoons of water.
½ teaspoon of salt.
1 tablespoon of vegetable oil.

Preparation Instructions:
Beat the eggs with the water and salt.
Cook on a low heat in a lightly oiled pan to make 8-9 (thin) pancakes.
Eat with a range of Sushi.

Blueberry Pancakes recipe

Ingredients:
2 large eggs.
2 cups of milk.
2 cups of flour.
½ cup of blueberries.
4 tablespoons of vegetable oil.
2 tablespoons of sugar.
2 tablespoons of baking powder.
2 teaspoons of vanilla.
Pinch of salt.

Preparation Instructions:
Whisk the two large eggs until they are fluffy.Add the milk, flour, blueberries, vegetable oil, sugar, baking powder, vanilla and salt. Whip until smooth.Heat up a skillet over medium heat.For each pancake, pour ¼ cup of the batter into the hot skillet. Cook the pancake until puffed and dry around edges. Turn and cook until it turns golden brown.Serve.