Crepes recipe

Ingredients:
4 egg whites.
1 cup of all-purpose flour.
1 cup of milk.
1 tablespoon of powdered sugar.
1 teaspoon of baking powder.
Pinch of salt.

Preparation Instructions:
In a bowl, sift together all of the dry ingredients, then make a well in the middle.
In a different bowl, beat the egg whites; then add the remaining liquid ingredients.
Mix the contents of the two bowls together throughly.
Lightly coat a frying pan or skillet with cooking oil. Heat the pan over medium-high.
Pour enough batter into the pan to make one crepe.
Cook, turning once when browned on the bottom.

Cherry Crepes recipe

Ingredients:
1/3 cups of Brown sugar.
1 cup of Pancake mix.
1 cup of Sour cream.
1 x Egg.1 cup of Milk.
1 can Cherry pie filling.

Preparation Instructions:
1. Mix the sour cream and brown sugar; set aside.
2. In a seperate bowl, combine the pancake mix, egg and milk.
3. Heat and oil a 6" skillet. Fry 2 tablespoons of pancake mixture at a time until light browned on both sides.
4. Fill each crepe with some of the sour cream mixture and roll.
5. Place each crepe seam side down in baking dish. Pour the cherry pie filling over.
6. Bake at 350 F for 5 minutes.